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논술 / Denshu / 아오모리 / SMV +2
An elegant aroma reminiscent of green apple and pear. Bursting with freshness, its dense, full-bodied umami gradually unfolds across the palate, creating a pleasantly layered sensation. Alongside its refined, velvety texture, a lively acidity emerges in lamination clean finish.
JP¥18,000
논술 / Denshu / 아오모리 / SMV +2


雪だるま / Snow Man / 栃木 / SMV Undisclosed
Senkin Snowman is a fresh, lightly sparkling nigori with a smooth, silky texture. It offers gentle lactic notes with hints of pear and green apple, balanced by soft sweetness. The lively bubbles, light acidity, and faint bitterness create a clean, refreshing finish, making it surprisingly easy to drink.
JP¥20,000
雪だるま  / Snow Man / 栃木 / SMV Undisclosed


미무로 삼나무 / Mimuro-sugi / 나라 / SMV Undisclosed
This limited-edition sake is brewed with Tsuyuhakaze rice, offering a gentle melon-like aroma and a fresh, clean mouthfeel. The soft sweetness and rich umami are deepened by the traditional Bodaimoto method and fermentation in wooden vats. delivers a complex yet elegant finish.
JP¥22,000
미무로 삼나무 / Mimuro-sugi / 나라 / SMV Undisclosed


신정 / Aramasa PRIVATE LAB / 아키타 / SMV Undisclosed
“Private Lab” is brewed using innovative and bold methods that depart from conventional sake brewing practices. Conceived to achieve the new flavors sake should pursue in the future and to address the issues that need to be resolved, th initial impetus of Aramasa.
JP¥22,000
신정 / Aramasa PRIVATE LAB / 아키타 / SMV Undisclosed


HEAVENSAKE LABEL ORANGE
It offers a rounded impression with an elegant touch of sweetness. From the mid-palate, a fine, delicate acidity brings pleasant lift. The wine carries a vibrant aroma, with accents of quince and orange peel–like bitterness that add structure and depth. The finish is layered and moderately long, leaving a satisfying sense of completeness.
JP¥25,000
HEAVENSAKE LABEL ORANGE


신정 / Aramasa Colors / 아키타 / SMV Undisclosed
This pasteurized series is crafted to showcase the unique character of Akita’s sake rice. Each variety is brewed at the polishing ratio that best brings out its charm, and by applying the appropriate heat sterilization, we preserveesits distinc
JP¥25,000
신정 / Aramasa Colors / 아키타 / SMV Undisclosed


勝駒 / Kachikoma / 富山 / SMV Undisclosed
Katsukoma Daiginjo features a gentle yet elegant ginjo aroma, with a clean, crisp finish and a beautifully transparent flavor profile. Delicate notes reminiscent of muscat grapes and pear softly unfold on the palate, offering a refined and subtly aromatic experience.
JP¥30,000
勝駒 / Kachikoma / 富山 / SMV Undisclosed


신정 / Aramasa No.6/ 아키타 / SMV Undisclosed
“No.6” is Aramasa’s only regular unpasteurized sake, crafted to highlight the unique qualities of Yeast No. 6. Although unpasteurized sake is typically shipped only during cooler months due to its sensitivity to temperature, “No.6” is is brewery and sold exclusively through select specialty retailers, enabling Aramasa to offer fresh, unpasteurized sake year-round.
JP¥33,000
신정 / Aramasa No.6/ 아키타 / SMV Undisclosed


산토 / Ubusuna Blue / 구마모토 / SMV Undisclosed
The distinctive aroma of Kumamoto No. 9 yeast and the sake’s natural sweetness are balanced by the velvety local water, capturing Nagomi Town’s essence. The action of koji and other microorganisms creates an unprecedented freshness, as if the umami bursts
JP¥33,000
산토 / Ubusuna Blue / 구마모토 / SMV Undisclosed


産土 / Ubusuna Green / 熊本 / SMV Undisclosed
Ubushina “Green” offers fresh notes of green apple and pear with a clean, gentle sweetness. Balanced acidity and subtle umami from the Kimoto method give it elegant depth. Crisp and lightly mineral, it pairs beautifully with crab and delicate Japanese dishes.
JP¥44,000
産土  / Ubusuna Green / 熊本 / SMV Undisclosed


산토 / Ubusuna Red / 구마모토 / SMV Undisclosed
Brewed with the heirloom rice Higo-Kagoko, revived over three years, this sake offers a rich, elegant rice aroma that lingers beautifully. Focusing on the natural fragrance of rice rather than yeast, it delivers a refined finish that pair
JP¥44,000
산토 / Ubusuna Red / 구마모토 / SMV Undisclosed


흑룡 이시다야 / Kokuryu ISHIDAYA
Rice polishing 35% 순미 대음양 / 후쿠이 We have only one.
JP¥50,000
흑룡 이시다야 / Kokuryu ISHIDAYA


梵 초음 / Bon cho-gin
Rice polishing 20% 순미 대음양 / 후쿠이
JP¥55,000
梵 초음 / Bon cho-gin


14대 비장주 / Hizousyu
야마가타
JP¥66,000
14대 비장주 / Hizousyu


十四代 超極 / Chogoku
山形 Juyondai Nakadori Chokyoku features a vibrant, fruity aroma with elegant sweetness and umami. Smooth and mellow on the palate with almost no alcohol harshness, it is very easy to drink. A subtle, refined tingling on the finish adds a pleasant accent to its clean, pristine character.
JP¥66,000
十四代  超極  / Chogoku


14대 용천 / Ryusen / 야마가타 / King of Juyondai
“Juyondai Junmai Daiginjo Ryusen Daigokujō Morohaku 720ml” is a premium Junmai Daiginjo sake crafted from Yamadanishiki rice polished down to 35%. After undergoing fermentation at extremely low temperatures, only the naturally dri (traditional glass demijohns), then stored and matured at near-freezing temperatures.
JP¥170,000
14대 용천 / Ryusen / 야마가타 / King of Juyondai



Bottle wine



【White Wine】The Prisoner Chardonnay
Full-bodied Dry USA / California Chardonnay
JP¥30,000
【White Wine】The Prisoner Chardonnay


【Red Wine】The Prisoner Red Blend
Full-bodied Dry United States / California Zinfandel Cabernet Sauvignon Petite Sirah Syrah Merlot Malbec
JP¥30,000
【Red Wine】The Prisoner Red Blend

Opening Hours

DINNER TIME ONLY

17: 3 0-2 1:3 0

주소

Hokkaido Abuta-gun,

Kutchan-cho

Niseko Hirafu,

2jo 1chome,1-20

〒044-0089

홋카이도 아부타군 요시야마초

니세코 히라후 2조 1가 1-20

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