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Premium Sake 720ml



みむろ杉 / Mimuro-sugi / 奈良 / SMV Undisclosed
This limited-edition sake is brewed with Tsuyuhakaze rice, offering a gentle melon-like aroma and a fresh, clean mouthfeel. The soft sweetness and rich umami are deepened by the traditional Bodaimoto method and fermentation in wooden vats. Balanced by sacred Miwa spring water, it delivers a complex yet elegant finish.
¥18,000
みむろ杉  / Mimuro-sugi  / 奈良 / SMV Undisclosed


飛露喜 / Hiroki / 福島 / SMV +3.5
This Junmai Daiginjo, crafted exclusively from 100% Yamadanishiki rice. It boasts a fruity, elegant aroma, with perfectly balanced sweetness and acidity, culminating in a clean, refreshing finish.
¥18,000
飛露喜  /  Hiroki / 福島 / SMV +3.5


田酒 / Denshu / 青森 / SMV +2
Denshu Junmai Daiginjo Kairyō Shinkō offers a pure, elegant profile with gentle sweetness and smooth texture. Subtle notes of white peach, pear, and rice-derived aromas appear with clean, balanced acidity. The finish is clear and pleasantly lingering, showcasing its refined character.
¥18,000
田酒  / Denshu / 青森 / SMV +2


雪だるま / Snow Man / 栃木 / SMV Undisclosed
A limited-edition Zodiac bottle. Juicy aromas and gentle sweetness of ripe pear, muscat, and green apple unfold on the palate. Fine, lively natural carbonation adds a refreshing sparkle, while clean, sharp acidity balances the sweetness and leads to a crisp, smooth finish.
¥20,000
雪だるま  / Snow Man / 栃木 / SMV Undisclosed


新政 / Aramasa PRIVATE LAB / 秋田 / SMV Undisclosed
“Private Lab” is brewed using innovative and bold methods that depart from conventional sake brewing practices. Conceived to achieve the new flavors sake should pursue in the future and to address the issues that need to be resolved, this line most strongly conveys the fundamental spirit and initial impetus of Aramasa.
¥22,000
新政 / Aramasa PRIVATE LAB / 秋田 / SMV Undisclosed


HEAVENSAKE LABEL ORANGE
It offers a rounded impression with an elegant touch of sweetness. From the mid-palate, a fine, delicate acidity brings pleasant lift. The wine carries a vibrant aroma, with accents of quince and orange peel–like bitterness that add structure and depth. The finish is layered and moderately long, leaving a satisfying sense of completeness.
¥25,000
HEAVENSAKE LABEL ORANGE


新政 / Aramasa Colors / 秋田 / SMV Undisclosed
This pasteurized series is crafted to showcase the unique character of Akita’s sake rice. Each variety is brewed at the polishing ratio that best brings out its charm, and by applying the appropriate heat sterilization, we preserve its distinctive qualities exactly as they are.
¥25,000
新政 / Aramasa Colors / 秋田 / SMV Undisclosed


勝駒 / Kachikoma / 富山 / SMV Undisclosed
Katsukoma Daiginjo features a gentle yet elegant ginjo aroma, with a clean, crisp finish and a beautifully transparent flavor profile. Delicate notes reminiscent of muscat grapes and pear softly unfold on the palate, offering a refined and subtly aromatic experience.
¥30,000
勝駒 / Kachikoma / 富山 / SMV Undisclosed


新政 / Aramasa No.6/ 秋田 / SMV Undisclosed
“No.6” is Aramasa’s only regular unpasteurized sake, crafted to highlight the unique qualities of Yeast No. 6. Although unpasteurized sake is typically shipped only during cooler months due to its sensitivity to temperature, “No.6” is stored below minus five degrees Celsius at the brewery and sold exclusively through select specialty retailers, enabling Aramasa to offer fresh, unpasteurized sake year-round.
¥33,000
新政 / Aramasa No.6/ 秋田 / SMV Undisclosed


産土 / Ubusuna Green / 熊本 / SMV Undisclosed
Ubushina “Green” offers fresh notes of green apple and pear with a clean, gentle sweetness. Balanced acidity and subtle umami from the Kimoto method give it elegant depth. Crisp and lightly mineral, it pairs beautifully with crab and delicate Japanese dishes.
¥33,000
産土  / Ubusuna Green / 熊本 / SMV Undisclosed


産土 / Ubusuna Red / 熊本 / SMV Undisclosed
Brewed with the heirloom rice Higo-Kagoko, revived over three years, this sake offers a rich, elegant rice aroma that lingers beautifully. Focusing on the natural fragrance of rice rather than yeast, it delivers a refined finish that pairs exceptionally well with food.
¥33,000
産土  / Ubusuna Red / 熊本 / SMV Undisclosed


梵 超吟 / Bon cho-gin
Born “Chogin,” crafted from rice polished to an extraordinary 20%, offers refined aromas of white peach, pear, and soft floral notes. The palate is exceptionally smooth and pure, with gentle sweetness, subtle umami, and a long, elegant finish.
¥55,000
梵  超吟  /  Bon cho-gin


Aramasa No 6 Happy New Year spesial limited / 秋田 / SMV Undisclosed
While maintaining the signature vivid acidity, freshness, and crystal-clear umami of the core No.6 series, this expression offers a refined calmness and well-balanced elegance, perfectly suited for the New Year. A seasonal, limited-release sake crafted exclusively for the New Year.
¥66,000
 Aramasa No 6 Happy New Year spesial limited / 秋田 / SMV Undisclosed


十四代 超極 / Chogoku
山形 Juyondai Nakadori Chokyoku features a vibrant, fruity aroma with elegant sweetness and umami. Smooth and mellow on the palate with almost no alcohol harshness, it is very easy to drink. A subtle, refined tingling on the finish adds a pleasant accent to its clean, pristine character.
¥66,000
十四代  超極  / Chogoku


十四代 秘蔵酒 / Hizousyu
This premium sake reveals a graceful harmony of soft sweetness, subtle fruit notes, and a polished, velvety texture. Its clean, balanced finish enhances the flavors of traditional Japanese cuisine, from sashimi to refined seafood dishes.
¥66,000
十四代 秘蔵酒 / Hizousyu


十四代 竜泉 / Ryusen / 山形 / King of Juyondai
“Juyondai Junmai Daiginjo Ryusen Daigokujō Morohaku 720ml” is a premium Junmai Daiginjo sake crafted from Yamadanishiki rice polished down to 35%. After undergoing fermentation at extremely low temperatures, only the naturally dripping sake (shizuku-tori) is collected in tobin (traditional glass demijohns), then stored and matured at near-freezing temperatures.
¥170,000
十四代 竜泉 / Ryusen / 山形 / King of Juyondai



Bottle wine



【White Wine】The Prisoner Chardonnay
Full-bodied Dry USA / California Chardonnay
¥30,000
【White Wine】The Prisoner Chardonnay


【Red Wine】The Prisoner Red Blend
Full-bodied Dry United States / California Zinfandel Cabernet Sauvignon Petite Sirah Syrah Merlot Malbec
¥30,000
【Red Wine】The Prisoner Red Blend

Opening Hours

DINNER TIME ONLY

 17:30-21:30

Address

Hokkaido Abuta-gun,

Kutchan-cho

Niseko Hirafu,

2jo 1chome,1-20

〒044-0089

北海道虻田郡倶知安町​

​ニセコひらふ2条1丁目1-20

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info@niseko-crab-kanon.com

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